Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.
Overview
9
9
years of professional experience
Work History
Dinning Room Attendant
Coulibri Ridge
10.2022 - Current
Monitored dining room inventory and replenished as necessary.
Delivered exceptional guest experiences through attentive service and quick response to issues.
Assisted customers with carry-out service.
Provided attentive service and proactively assessed guest needs.
Assisted wait staff with timely food delivery and guest requests.
Engaged in suggestive selling and other sales techniques.
Took customer orders and relayed to kitchen staff with accuracy, circulating dining room to identify service opportunities.
Maintained a clean and organized dining area for an enjoyable dining experience.
Managed inventory efficiently, reducing waste and maintaining optimal stock levels for peak periods.
Crafted special drink and cocktail menu items for seasonal offerings.
Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
Kept bar presentable and well-stocked to meet customer needs.
Developed new signature cocktails to support bar marketing brand and increase profits.
Senior Bartender
Jungle Bay
08.2019 - 02.2022
Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines and mixers.
Kept detailed inventories and notified management of ordering needs for liquor, beer, wine and bar supplies.
Developed new signature cocktails to support bar marketing brand and increase profits.
Kept bar presentable and well-stocked to meet customer needs.
Sales Clerk
L.A Dupigny
08.2018 - 08.2019
Readied items for sales floor stocking by affixing tags and preparing shelf labels.
Helped customers complete purchases by moving heavy items, collecting payments and bagging purchases.
Maintained current knowledge of shelf planograms and end cap plans to merchandise products.
Enhanced customer service experience by acting quickly and applying appropriate resolutions for common problems.
Head Bartender
Old Stone Grill And Bar
12.2014 - 08.2018
Boosted bar profitability, mentoring team members on routine procedures and productivity strategies.
Poured and prepared mixed drinks.
Developed specialty drinks to work with menu changes, sustaining customer interest and solid bar revenue.
Closed out cash register and prepared cashier report at close of business.
Set up bar for operation, obtained cash bank and stocked service bar.
Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines and mixers.